Kochen mit Küchenchefs
3:00
Baked Seabass with Mozzarella - Jun Tanaka
29.210 91%
5:02
Marinated Cauliflower and Carrots with Cumin and Cardamon - Sophie Braimbridge
43.774 90%
3:35
Butter Chilli Chicken Curry - Dean Edwards
24.702 89%
3:23
Sausage and tomato Bread and Butter Pudding - Jo Pratt
25.649 87%
5:02
Roast Chicken with Garam Masala Yoghurt - Sophie Braimbridge
44.629 86%
3:05
Goan Fish Curry - Dean Edwards
41.002 95%
8:28
Saffron Poached Pears with Chocolate Mousse - Jun Tanaka
47.033 96%
3:36
One Pot Chicken and Couscous - Dean Edwards
35.584 86%
3:27
Umami Burger - Dean Edwards
25.832 90%
5:19
Carpaccio of Beef Salad with Asian Dressing - Gee Charman
37.790 90%
2:01
Soft Boiled Egg - Paul Merrett
23.274 94%
3:37
One Pan Mediterranean Roast Chicken Potatoes and Peppers - Jo Pratt
25.379 88%
5:31
Chocolate Fridge Cake - Sophie Braimbridge
30.592 96%
2:40
Portabella Mushroom Parma Ham and Baked Egg Pizza - Paul Merrett
36.482 92%
5:38
Strawberry and Vanilla Cream Sponge - Jo Pratt
44.610 90%
3:26
Cornish Pasties - Dean Edwards
34.274 96%
2:51
Pataks Beef Kottu Rotti - Paul Merrett
38.060 89%
5:35
Fish Pie with Crunchy Topping - Jo Pratt
21.581 95%
6:12
Palourde Clam and Lardon Soup - Sophie Braimbridge
44.994 90%
3:23
Potato Pie Sausage and Cheese - Jo Pratt
48.596 90%
2:51
Chinese Style Egg Rice Stir Fry - Paul Merrett
36.076 92%
1:12
Fruit Smoothie - Sophie Braimbridge
50.831 89%
4:34
Spanish Style Sweet Potato Mushroom Feta Tortilla with a Sour Cream Spring Onion - Paul Merrett
41.158 93%
6:06
Tomato and Mascarpone Tart - Sophie Braimbridge
41.080 94%
3:23
Vegetable Dhansak - Jo Pratt
22.971 96%
7:41
Roast Rump of Lamb with Pistachio Crust - Marcus Bean
45.456 89%
2:46
Chicken Korma Raita - Nisha Katona
27.054 92%
5:16
Baked Chocolate Mousse Cake - Gee Charman
22.586 95%
5:03
Mushroom Pasta Bake - Dean Edwards
42.714 91%
3:52
Blueberry Muffins - Jo Pratt
48.614 86%
4:10
Mexican Wedges and Corn with Eggs and Avocado Salsa - Jo Pratt
33.270 87%
2:56
Pecan Pie - Jo Pratt
29.174 89%